Eggplant (Solanum melongena)
Eggplant (Solanum melongena), also known as aubergine or brinjal, is a highly versatile vegetable prized in global cuisines for its rich flavor, smooth texture, and high nutritional value. Sourced from trusted Indonesian farms, our eggplants are freshly harvested, carefully graded, and packed under hygienic conditions to meet international export standards.
Our eggplants are known for their:
- Glossy deep-purple skin
- Firm and fresh flesh
- Uniform size and shape
- Long shelf life and excellent shipping quality
Available Varieties:
- Long Purple
- Round Purple
- Thai Green or White (upon request)
Ideal for:
Retail markets, foodservice distributors, and food processors seeking premium-quality produce.
Choose our fresh Indonesian eggplant — naturally grown, expertly handled, and globally trusted.
